Recipe of Homemade Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF - Logo collection for you

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We hope you got benefit from reading it, now let's go back to vickys boozy chocolate chestnut pudding, gf df ef sf recipe. You can cook vickys boozy chocolate chestnut pudding, gf df ef sf using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF:

1. Take of plain dark chocolate.
2. Use of Stork (dairy-free block) margarine.
3. Take of caster sugar.
4. Use of can of chestnut puree.
5. Prepare of brandy.
6. Take of light coconut milk.

Steps to make Vickys Boozy Chocolate Chestnut Pudding, GF DF EF SF:

1. Melt the chocolate over a bain marie or in 30 second increments on a microwavable bowl.
2. Cream together the margarine & sugar.
3. Mix in the chestnut puree.
4. Then stir in the melted chocolate, then once incorporated stir in the brandy and coconut milk.
5. Divide into servings and let set in fridge for a good hour.
6. Sprinkle with grated chocolate to serve (serves 6 - 8).

Recipe: Delicious Old fashioned bread pudding, shortcut. How to Cook Delicious Death by Chocolate Bread and Butter pudding. Royal chefs shared the recipe for the Queen's Christmas pudding to Instagram. Recipe includes beer, brandy and dark rum as well as currants and sultanas. Mix the marzipan, cranberry sauce and dried cranberries into the ice cream.

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