Steps to Prepare Speedy Squash and Bok Choy - Logo collection for you

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We hope you got benefit from reading it, now let's go back to squash and bok choy recipe. To make squash and bok choy you only need 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Squash and Bok Choy:

1. Use 4 cups of chopped bok choy loose pack.
2. You need 4 cup of yellow Crook-necked squash.
3. Get 2 cups of chicken broth divided.
4. Use 1 teaspoon of salt divided.
5. Get 1/2 teaspoon of ground black pepper.

Instructions to make Squash and Bok Choy:

1. Add 1 cup chicken broth season with half the salt, to a pot and simmer. Wash the bok-choy very well, I found moss, oak leaves, as well as dirt in my bok-choy. Chop the bok-choy well. Add to the pot of the simmering chicken broth..
2. Bring the bok-choy to simmer again. Watch this well. Cook till the liquids are gone. Set the bok-choy aside..
3. Slice the squash season with salt and pepper. Add to a pot with 1/2 cup of chicken broth. Cook till done most of the liquids are reduced..
4. Taste the squash does it need seasonings, if so add. Add remaining chicken broth to the bok-choy and add to the squash. Mix bring to a simmer it's ready to serve. I hope you enjoy!!!.

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